{"product_id":"work-focus-small-big-tea-set","title":"Work | Focus -  Tea Set","description":"\u003cp\u003e\u003cb\u003eFOCUS\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSix teas selected for moments when you want to stay engaged, attentive and in the flow.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eFocus is built around roasted oolongs, black teas and aromatic Chinese tea styles with deeper, more structured profiles. It is a set for long work sessions, studying, reading, creative projects or simply staying present without making another coffee.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTangbei Tie Guan Yin Oolong\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eA roasted Tie Guan Yin with a warm, layered profile. Toasted nuts, baked fruit, mineral notes and a soft floral character come together in a deep, persistent cup.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eJade Wind Oolong\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eA balanced oolong with a fresh yet rounded character. Floral and lightly creamy notes meet gentle sweetness and a clean, lingering finish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDa Hong Pao\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eA classic Wuyi rock oolong with a roasted, mineral character. Deep notes of baked fruit, wood and warm spice develop over multiple infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHong Wulong Oolong Tea\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eA more heavily oxidized oolong combining the aromatic complexity of oolong with the warmth of black tea. Fruity, honeyed and slightly roasted.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePinghe Qingming Yesheng Hong Cha\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eA wild-material black tea from Pinghe with a vivid aromatic profile. Sweet fruit, flowers and subtle woody notes lead into a long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eChaling Hong Cha\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eA full-bodied Chinese black tea with malt, dried fruit and honey-like sweetness. Warming, rich and particularly satisfying when brewed strong.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHow to brew\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eFor Western-style brewing, use \u003cb\u003e3–5 g per 250 ml\u003c\/b\u003e. Oolongs generally work well around \u003cb\u003e90–95°C\u003c\/b\u003e, while black teas can be brewed at \u003cb\u003e90–100°C\u003c\/b\u003e. Steep for \u003cb\u003e2–4 minutes\u003c\/b\u003e depending on the intensity you prefer.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBest for\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gong Fu brewing, use \u003cb\u003e5–7 g per 100–150 ml\u003c\/b\u003e, starting with short 10–20 second infusions and gradually increasing the brewing time. Da Hong Pao and other oolongs are especially rewarding across several infusions.\u003c\/p\u003e\n\u003cp\u003eA good choice for \u003cb\u003ework, study, reading and creative sessions\u003c\/b\u003e, particularly from late morning through the afternoon. The set is built around teas with naturally occurring caffeine and strong, evolving flavor profiles that make them especially enjoyable during sustained, attentive activities.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Moychay","offers":[{"title":"Large set (9 types of tea)","offer_id":67525510955053,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false},{"title":"Small set (6 types of tea)","offer_id":67525510987821,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0757\/5758\/4429\/files\/DB760E55-0ED0-443B-BA83-2D2682F841E7.png?v=1789396805","url":"https:\/\/atlanta.moychay.com\/products\/work-focus-small-big-tea-set","provider":"Moychay Atlanta LLC","version":"1.0","type":"link"}